Sabtu, 09 Juli 2011

American food is more than just hamburgers and suffocating dogs!



When thinking of American food, which has initially-food with the intention of comes to mind? Probably specialized ancient American hamburger, meticulously followed by dogs suffocating, fries fries, steak and potatoes, right? Although these are the foods seem to long time pro and travelling to other areas of the planet, if these dishes were all here was the American food line, possibly has old fast.




However, United States is a rare land of immigrants, with many of the Nations settle in particular regions of America. For the model, many public Israel emigrated to New York, while that Mexican immigrants gravitated towards the Southwest States such as Arizona and New Mexico, as well as California. In the century of continuing food from the old traditions of people be inflicted with mixing in the tradition of American, resulting in a variety of ethnic cuisines being absorbed in the American view of food. Do so as we think about American food, can you imagine life without pizza, enchiladas, bagels and cream cheese or fried rice?




Let's take a look for about these American normal food of foreign origin. Here we catalogue only a little, but all kitchen has hundreds of a small number of regular dishes to try on his experience of delicious cuisine pro approximately of mouth.




Now, traditional bread of Americans not include Bagel, until Israeli immigrants production the real article. The New York-style bagel is famous among lovers of the bagel flavour mysteriously little common and very delicious. Bagel with cheese cream and lox is an unusual fusion of the traditional Jewish and Scandinavian cuisine, a proud as well as lists of breakfast.




Chinese cuisine is so integrated in our days after day rate, with the intention of carrying Chinese and restaurants are empty in the smaller towns of America. Beef and broccoli of egg-foo-yung, of rice, Fried, lemon, chicken and form, mein fodder are not even planning of as more foreigners.




Be inflicted on the Japanese public with contributed many pillars of predictable American food menu. Tempura, sushi and tofu are standard with diners mainstream and health-conscious food.




Southwestern and Tex-Mex food are perhaps the general standard of ethnic food at the national level. Enchiladas, chile stuffed with rice Spanish and refried beans are predictable dishes for every Mexican restaurant. Currently, some Mexican dishes are evolving into an extra Division of fusion cuisine extra, everywhere particular elements of the traditional dishes combined with sauces and condiments of other cuisines to yield a completely unusual dish.




Home Economics Cajun and Creole is a spicy cuisine than urban in United States as a fusion cuisine. This is really American food, a combination of the South, African and French influences. Well-known Cajun dishes include jambalaya, gumbo and shrimp remoulade, ground rice.




Other minorities ethnic, but laboriously absorbed by American food culture include Italian and other Mediterranean food, German, Scandinavian dishes and Indian and African with healthy and exotic spices and regional cuisine of the South.




Then calculate that you think of American food, thus recalls with the intention that we are fortunate to be inflicted with such a diversity of cuisine, which is directly surrounded by our people. Bon Appetit!


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